Expertise

  • Patent
  • Patent Drafting
  • Chemistry
  • Polymer Science
  • Food and Drink
  • Ionic liquids
  • Chromatography
  • NMR
  • Data Analysis
  • Analytical chemistry
  • Intellectual Property
  • Design

Summary

Laura has experience in the drafting and prosecution of patent applications in the UK, Europe and worldwide, particularly in the fields of ionic liquids, composite materials, polymer chemistry, solar cells, medical stents and oil and gas technologies.

Laura also has experience in patent prosecution in the food technology industry, in particular in flavourings, coating compositions, baked products, cooking compositions, seasoning blends, microencapsulation of food ingredients, natural oils isolation, sugar extraction and fermentation, CO2 dispensing, as well as food packaging and processing.

She has also been involved in patent opposition work and has experience in the management of patent portfolios. Laura also has experience in filing and prosecuting registered Community designs.


Experience

  • Mathys & Squire LLP

    Associate
    100+ Employees 2011 - Current
  • Mathys & Squire LLP

    Associate
    - Current

Education History

  • Chemistry (BSc)

    University of Liverpool
    2003 - 2016
  • PhD

    University of Liverpool
    2006 - 2011

Qualifications

Chartered Patent Attorney (2015) 

European Patent Attorney (2016)


Clubs and Associations

Chartered Institute of Patent Attorneys


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